Pepper Crusted Salmon
This is another one of my favorite recipes because it is very easy to prepare. You just have to thaw a few slices of salmon, rub it with salt and freshly ground pepper, drizzle a little seasoning and then its off to the oven!
Ingredients:
- Salt
- Pepper
- Knorr seasoning
- Salmon
Procedure:
- Pre-heat oven for 10 minutes at 190 degrees celcius.
- Rub salt and pepper to salmon.
- Drizzle some Knorr seasoning.
- Put salmon over tray with baking paper and insert the tray to the oven.
- Wait for 20 minutes more and your pepper crusted salmon is ready.
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